Biosystems Engineering Applications for Quality Food Production: Waste Valorization and New Product Development

Biosystems Engineering Applications for Quality Food Production: Waste Valorization and New Product Development Presents recent advances in biosystems engineering and food industry, ranging from the use of biodigesters, bioremediation of effluents, waste recovery, new products and applications for new varieties of crops, production and harvesting microalgae and cyanobacteria etc. Wydawnictwo: Apple Academic Press Inc. Rok wydania: 2024 Okładka: twarda Liczba stron: 322 Wymiary: 23.4 x 15.6 cm Ilustracje: 47 Illustrations, black and white Język: angielski ISBN: 9781774916681