Biotechnologies of Crop Improvement, Volume 1: Cellular Approaches

Biotechnologies of Crop Improvement, Volume 1: Cellular Approaches Likewise, significant advances have been made towards increasing crop yields, improving nutritional quality, enabling crops to be raised under adverse conditions and developing resistance to pests and diseases for sustaining global food and nutritional security. Wydawnictwo: Springer Rok wydania: 2019 Okładka: miękka Liczba stron: 497 Wymiary: 23.5 x 15.5 cm Ilustracje: 38 Illustrations, color; 4 Illustrations, black and white Język: angielski ISBN: 9783030086633