MADHUR JAFFREY'S WORLD VEGETARIAN

Madhur Jaffreys World Vegetarian Rather than approaching vegetarianism from a dry, didactic standpoint, this major cookery book takes as its starting point the principle that vegetarian cooking is one of the most interesting, dynamic areas in food today and provides a collection of the very best vegetarian recipes the worlds cuisines have to offer. Autor: Madhur Jaffrey Wydawnictwo: Ebury Press Rok wydania: 1998 Okładka: twarda Liczba stron: 592 Wymiary: 25.9 x 19.9 x 4.2 cm Ilustracje: 1 Język: Angielski ISBN: 9780091863647