Handbook of Seafood Quality, Safety and Health Applications

Handbook of Seafood Quality, Safety and Health Applications group work Wydawca: John Wiley and Sons Ltd Data wydania: 2010 ISBN: 9781405180702 Liczba stron: 576 Format: 250 x 174 x 35 Rodzaj oprawy: Hardback Opis produktu: Edited by an international team of experts who are widely-published leaders in their field Offers a review of the latest thinking on safety and quality - particularly crucial in the seafood sector Examines the latest commercial opportunities with regards to the nutritional benefits of marine-derived foods .