Crap Kitchen: Boiled gannet, calf-brain custard and other acquired tastes
Wydawca: Little, Brown and Company
Druk
EN
2015
Poradniki
Crap Kitchen: Boiled gannet, calf-brain custard and other acquired tastes Tibballs Geoff Wydawca: Little, Brown Book Group Data wydania: 2015 ISBN: 9781472136817 Liczba stron: 192 Format: 127 x 177 x 15 Rodzaj oprawy: Paperback / softback Opis produktu: The worst cookbook ever, packed with truly bizarre and utterly disgusting recipes from all over the world
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