Achieving Sustainable Cultivation of Soybeans Volume 1

Achieving Sustainable Cultivation of Soybeans Volume 1: Breeding and Cultivation Techniques Soybeans are widely grown for use in food, animal feed and other products such as biodiesel. The first of this two-volume collections reviews advances in understanding of soybean physiology and genetics as well as breeding and more efficient methods of cultivation. Wydawnictwo: Burleigh Dodds Science Publishing Limited Rok wydania: 2018 Okładka: twarda Liczba stron: 340 Wymiary: 22.9 x 15.2 x 2.1 cm Ilustracje: Colour tables, photos and figures Język: angielski ISBN: 9781786761125