Nutrition Guide for Physicians and Related Healthcare Professions

Nutrition Guide for Physicians and Related Healthcare Professions Part seven examines a range of factors that influence dietary health decisions (creating nutritional behavior change, methods for assessing nutritional status, Dietary Reference Intakes, an overview of the diet and food guides, food labels, and sources of nutrients). Wydawnictwo: Springer Rok wydania: 2022 Okładka: twarda Liczba stron: 476 Wymiary: 25.4 x 17.8 cm Ilustracje: 16 Illustrations, color; 8 Illustrations, black and white; XL, 476 p. 24 illus., 16 illus. in color. Język: angielski ISBN: 9783030825140