Biotechnology of Food and Feed Additives

Biotechnology of Food and Feed Additives Branco Patricia Alexandra Batista Wydawca: Arcler Education Inc Data wydania: 2017 ISBN: 9781773612041 Liczba stron: 301 Format: 229 x 152 Rodzaj oprawy: Hardback Opis produktu: Serves as a reference guide to the biotechnology of food and feed additives and broadly talks about the diverse variety of food and feed additives that are added in human and animal nutrition which addresses the knowledge behind the veil of biotechnology.