Internet of Things in the Food Industry: Challenges and Opportunities for the Internet of Food Things

Internet of Things in the Food Industry: Challenges and Opportunities for the Internet of Food Things The food industry is experiencing a digital transformation across the entire supply chain, from farm to fork. This book offers comprehensive insights into the challenges and opportunities faced, specifically examining the application of the Internet of Things. Wydawnictwo: Taylor & Francis Rok wydania: 2024 Okładka: twarda Liczba stron: 240 Wymiary: 23.4 x 15.6 cm Ilustracje: 4 Tables, black and white; 13 Line drawings, black and white; 2 Halftones, black and white; 15 Illustrations, black and white Język: angielski ISBN: 9781032512600