Bioanalytical Chemistry: From Biomolecular Recognition to Nanobiosensing (De Gruyter Textbook)

Bioanalytical Chemistry: From Biomolecular Recognition to Nanobiosensing The urgent need for rapid and reliable analytical tools suitable to perform a large number of high quality analyses of biological molecules has been dramatically stressed by the recent crisis caused by the COVID-19 pandemic. This book provides graduate students and young researchers with the elements of interdisciplinary knowledge necessary to apply the wide arsenal of bioanalytical devices and methods available today. Autor: Paolo Ugo, Pietro Marafini Wydawnictwo: de Gruyter Rok wydania: 2021 Okładka: miękka Liczba stron: 308 Wymiary: 17 x 24 x 2.3 cm Ilustracje: 23 Illustrations, black and white; 10 Tables, black and white; 209 Illustrations, color; 3 Tables, color Język: angielski ISBN: 9783110589092